Ready! Set! Go! |
What a crazy spring we've had. Totally behind schedule, or maybe just normal. I can't remember what's normal, given last year's super early spring. Just this week, the star magnolia bloomed. No blooms what so ever on the vibernum. I planted my sugar snap peas on the designated March 15th, but not a shoot had materialized last I checked. Cold and cloudy on Thursday when I watched the Nats win in an afternoon game, all bundled up with gloves at the ready. But this morning, oh the sun is up, and bright. And look at my garden. Isn't it gorgeous! My new raised beds have been carefully constructed by my friends over at Love and Carrots. I've planted a few rows of kale, chard and chicory. I was going to put in my potatoes last weekend, but ran out of time and so those will be the first to go in. After that, I've got to get my tomato plants out of the basement and transplant them into separate containers, and set them out on the deck today. They will love the warm spring sunshine. I also need to lay in some compost in the back area down by the rose bushes, but I don't think my weak back can stand the hoisting and throwing, so maybe that won't happen this year. Tomorrow, over at the community garden, we'll gather a gang for weeding. The chopped chips have been delivered for sprucing up the paths and tamping down the weeds around the cistern. I've got so much puttering ahead of me today. I can't hardly wait. The Putterer
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